Job Description
Join a fast-paced, sports-focused food operation as a Line Cook. You’ll cook and prepare menu items to specification, follow standardized recipes, and ensure orders are delivered accurately and on time.
- Perform daily prep and station setup; maintain consistent food quality and portion sizes
- Cook menu items according to recipes, plating/serving standards, and production needs
- Maintain a clean, safe, and organized kitchen following food safety practices
- Assist with inventory support and proper storage of ingredients
- Work with a small team to refine kitchen processes and support events or peak rushes
- Support smooth order flow to active customers on the go
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