Job Description
Role: Friendly, reliable Wait Staff to support food service operations in Accommodation & Food Services settings.
Key Responsibilities
Key Responsibilities
- Welcome guests, take accurate orders, and deliver meals promptly.
- Set up and break down dining/service areas to ensure readiness and cleanliness.
- Handle special requests and accommodate dietary needs accurately.
- Maintain a clean, safe, welcoming dining environment.
- Follow food safety and sanitation standards consistently.
- Collaborate with teammates and participate in training.
- Strong guest service attitude; friendly and reliable.
- Ability to accurately take orders and manage special requests.
- Basic knowledge of food safety and sanitation practices.
- Comfort working in a diverse, team-based environment.
- Willingness to learn and grow in hospitality and food services.
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