Full Time
Selling Events Specialist - Part Time
Boar's Head Brand
Part-time
Food and Beverage Manufacturing
Glen Burnie, MD
???* / year
Job Description
Job Description
The Selling Events Specialist is responsible for presenting and sampling Boar’s Head Brand delicatessen products to consumers in local retail stores. If you enjoy talking with people and have a passion for food, the Selling Events Specialist is an excellent opportunity for you. This position offers competitive compensation and a flexible work schedule.
Essential Functions
Job Requirements
Since 1905, Boar’s Head Brand has been the name you can trust for quality products and service. Our vision is to nourish the human spirit through the love of food.
Our secret ingredient has always been our people. Each person brings a unique perspective, background, and experience to the table and this is what drives our culture of positivity, acceptance, and support. We are a company that believes we win when we work together and connect over a passion for the highest standards in food.
The Selling Events Specialist is responsible for presenting and sampling Boar’s Head Brand delicatessen products to consumers in local retail stores. If you enjoy talking with people and have a passion for food, the Selling Events Specialist is an excellent opportunity for you. This position offers competitive compensation and a flexible work schedule.
Essential Functions
- Build awareness of Boar’s Head Brand premium delicatessen products by engaging consumers through product sampling.
- Actively promote Boar’s Head Brand products by educating consumers on flavor, nutritional information, and complimentary products.
- Possess a positive, energetic, and serving attitude
- Complete additional activities or special projects as assigned
Job Requirements
- High school diploma or equivalent
- Three months of experience in a customer service or similar role
- Basic computer skills
- Experience with food preparation is helpful but not required
- Keep work area neat and clean; exhibit good food safety and sanitation practices at all times
- Ability to operate a slicer (will provide training)
- Must have own transportation and be willing to travel to different retail locations within assigned area
- Ability to transport and set up a folding table, utensils, platters, etc.
- Ability to stand for a minimum of 4 hours
- Ability to bend, twist, reach, climb, stoop, kneel, crouch, and crawl
- Ability to lift or carry objects weighing up to 40 lbs.; push or pull objects up to 50 lbs.
- Ability to work in a refrigerated/freezer environment
- Must have an internet-enabled cell phone
Since 1905, Boar’s Head Brand has been the name you can trust for quality products and service. Our vision is to nourish the human spirit through the love of food.
Our secret ingredient has always been our people. Each person brings a unique perspective, background, and experience to the table and this is what drives our culture of positivity, acceptance, and support. We are a company that believes we win when we work together and connect over a passion for the highest standards in food.
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