Culinary Internship, California USA

Teleferic Barcelona is hiring through Hosco in California, United States.

CULINARY INTERNSHIP Telefèric Barcelona is a purveyor of authentic Spanish tapas and pintxos and are now looking for young professionals to join their team! Taking inspiration from a world of art and culture, delicate palates, and deep affection for exquisite cuisine, Telefèric Barcelona is one of the top restaurants in the East Bay Area! Seduced by Basque gastronomy and a passion for the kitchen, the contemporary and modern space with sharp angles, industrial steel elements, and fine original Spanish art highlights innovative style and the highest quality of the Spanish Cuisine in the United States. The restaurant has been open for over a year and already has been awarded as Best Restaurant on the East Bay 2015. The candidate will be rotating within the different areas of the kitchen and supervised by our chef on a daily basis. They will conduct monthly one to one meetings and given more responsibility upon candidates improvement. We are look forward to meeting you and join the Teleferic Barcelona Family!!

Studying or graduated from a Full Culinary Degree (12 months or longer) and strong passion for the F&B. Fluent in English. Spanish desirable but not mandatory. Duration will be 6 or 12 months.

Please see the full vacancy for the benefits offered by Teleferic Barcelona.